I must apologise in advance to the oenophiles as my review of my evening out at the Kaya FM / Wade Bales Wine and Malt Whisky Affair is a bit one-sided. Being a whisky lover I didn’t quite make it past the delicious drams on offer so I can’t tell you much about the bountiful […]
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The Cutty Sark blended whisky has been around for a while – created by the Berry Brothers way back in 1923. It’s hard not to miss the white ship on the bright yellow label when glancing at the selection of whiskies at the bar or on the shelves at your bottle store. It turns out […]
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This was my second FNB Whisky Live Festival, and turned out to be a very different experience to my first festival, which was last year. Last year it was all about discovering and tasting as many new whiskies as was possible, and I did pretty well in my endeavours. This year, my focus was primarily […]
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Candice Baker, brand ambassador for The Macallan, Highland Park and Famous Grouse in South Africa, is a busy woman. Recently I was lucky enough to get a slot in Candice Baker’s hectic schedule to find out a bit more about her, her role and thoughts about whisky and the whisky industry. This is the first […]
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